Make Ahead Tip: Marinate the tofu (Step 1) for up to 4 hours. Cover and refrigerate roasted tofu (Steps 2-3) for up to 3 days. Cover and refrigerate the rice balls (Step 5) for up to 2 days.
Tip: Refrigerate leftover coconut milk for up to 1 week or freeze for up to 2 months. It will appear separated when thawed; simply mix until smooth.
Cut Down on Dishes: A rimmed baking sheet is great for everything from roasting to catching accidental drips and spills. For effortless cleanup and to keep your baking sheets in tip-top shape, line them with a layer of foil before each use.
People with celiac disease or gluten-sensitivity should use soy sauces that are labeled “gluten-free,” as soy sauce may contain wheat or other gluten-containing sweeteners and flavors.
Win free food vouchers every day
MMANDMPpro LTDBoycott AnimeleagueJapan_mmandmp
Follow us on social media for the chance to win free prizes, like, retweet, comment
472 calories; protein 25.1g; carbohydrates 60.2g; dietary fiber 10.3g; sugars 16g; fat 15.8g; saturated fat 3.7g; vitamin a iu 1233.9IU; vitamin c 99.5mg; folate 80.6mcg; calcium 531.7mg; iron 5.9mg; magnesium 149.1mg; potassium 645.4mg; sodium 387.6mg; thiamin 0.3mg.
2 starch, 1 1/2 fruit, 1 vegetable, 1 medium-fat meat, 1 fat