Custodian-Dining Services

POSITION SUMMARY

Responsible for the cleaning of dining services floors, drains, fixtures, glass, ceilings,
walls, and loading dock. Refills holders for soap and paper towels in production areas. Clean up spills and vomit as needed. Collect and
dispose garbage from areas throughout dining services. Responsible for night security of the dining services areas. Is responsible for the
upkeep of equipment used. Assists with the on-the-job training and direction of work of students within assigned areas. At times is called
upon to help make deliveries to other buildings and thus must possess a valid driver’s license. Must be knowledgeable and able to maintain
Federal, State, and College Safety and Sanitation standards, including practice of good personal hygiene. Have good communication with
kitchen and management staff.

Qualifications

Minimum Qualifications

High School Diploma or GED

Preferred
Qualifications

ServSafe Food Safety Certification

Valid Drivers License

Employment Category

Regular

Employment Status

Full-time

Work Location Type

Full Time Onsite

FLSA Category

Non-exempt

Career Level

S2S

Anticipated Hiring Range

$18-20 per hour