University of Colorado Colorado Springs
Dishwasher – 38950 University Staff
Description
Dishwasher
Dining and Hospitality
Services
Elevate Your Career at UCCS: Innovate, Inspire, and Impact in the Rockies!
Who
We Are
The University of Colorado Colorado Springs (UCCS) is a premier educational institution that prides itself on academic
excellence, research, and community engagement and is actively seeking a Dishwasher to join our team! UCCS is committed to academic
excellence, professional development, and fostering an environment that supports innovation and student success.
At the base of the
Rocky Mountains, Colorado
Springs is captivated by its stunning landscapes, making it a paradise for nature lovers. This city is more than its scenery-a mosaic of
history, arts, and a vibrant tech scene. We invite you to join a community that cherishes outdoor adventure as much as forward-thinking
growth, an exceptional setting for both career and lifestyle.
Pay Range: $16.55 – $19.30 hourly. Compensation
will be commensurate upon experience and qualifications. This position is Non-Exempt from the Fair Labor Standards Act (FLSA) overtime
provisions.
Work Location: On-Site
At UCCS, our employees are our most valued asset. We’re proud to offer:
- Generous Time Off: Enjoy 22
vacation days, 10 sick days, paid parental leave, 13 recognized holidays, and provisions for bereavement, jury duty, and FAMLI
Leave. - Robust Health Coverage: Our comprehensive medical plans cover preventative care at no cost, including a yearly mental
health visit. Plus, benefit from affordable dental, vision plans, and competitive prescription drug prices. - Financial &
Retirement Benefits: Take advantage of our health savings, flexible spending accounts, and life and disability insurance. Plan for your
future with our retirement options. - Further Your Education: Avail twelve (12) waived credits per academic year for courses at
any CU campus. We invest in your educational and professional growth. - Wellness & More: From wellness programs aimed at
achieving your best self to various additional benefits through CU Advantage, we prioritize well-being and holistic
development. - Want to know your total compensation? Use our calculator to get the complete
picture!
Summary
The UCCS Dishwasher ensures that the dishes and dishwashing facilities are kept
clean and in working order. The Dishwasher ensures that all dining areas are always stocked with clean and sanitized dishes. Dining and
Hospitality Services operating principles are Respect, Trust, and Growth.
This position is designated as essential services. The
ability and willingness to work a variable schedule, including nights, weekends, and holidays, is required. Must be committed to student
employment and professional development opportunities for students.
Essential Functions
The duties and
responsibilities of the position include, but are not limited to:
- Maintain dish room organization, dish cleaning equipment and
sanitation records and logs. - Ensure all dishes and kitchen equipment are clean and sanitized.
- Performs posted opening and
closing duties. - Maintains the proper storage of food items and kitchen equipment in designated storage areas.
- Ensures that
sanitary and HACCP procedures are maintained in assigned areas. - Assist the culinary team in occasional preparation of
food. - Maintain health code compliance including, but not limited to, temperature, safe food handling procedures and proper sanitary
procedures.
Tentative Search Timeline
- Priority will be given to applications submitted by:
February 27th, 2026. - Potential interview dates: March 2nd – March 6th, 2026.
- Potential
start date: Mid-March 2026.
CU is an Equal Opportunity Employer and complies with all applicable federal, state,
and local laws governing nondiscrimination in employment. We are committed to creating a workplace where all individuals are treated with
respect and dignity, and we encourage individuals from all backgrounds to apply, including protected veterans and individuals with
disabilities.
In accordance with the Equal Pay for Equal Work Act, UCCS does not discriminate based on sex in our employment or
compensation practices.
Qualifications
- This is an entry level food service position.
- Foundational knowledge of
food safety, culinary technique and preparation is preferred.
Special Instructions to Applicants: Applications received before
02/27/2026 will receive priority consideration.
apply at cu.edu/cu-careers (job #: 38950).
previous/current supervisors), including their email contact information. If you have technical difficulties with your application, please
contact the CU Careers help desk at 303-860-4200 #5 or [email protected]. Job related inquiries
should be directed to the posting contact. The University of Colorado Colorado Springs will not sponsor work visas or permanent resident
applications for this position. Application Materials Required: Resume/CV Application Materials Instructions: Please identify the job
specific minimum qualifications you possess in your cover letter and be sure your resume includes any and all relevant experience to be
accurately assessed against the qualifications listed in the posting. To apply, please submit the following application materials to this
posting. 1. A current resume. Must include date ranges to include month and year (mm/yyyy) and whether the position was full time or part
time. When submitting the materials, check the Job Specific Attachments box next to each document in order for the search committee members
to see your materials.
Job Category: Facilities/Labor,Trades & Crafts
Primary Location: Colorado Springs
Department: C0001 — Colorado Springs Campus – 40253 – VCEMSA-Dining & Hospitality
Schedule: Full-time
Posting
Date: Feb 13, 2026
Unposting Date: Ongoing Position Number: 00746060
$Footer
To apply, please visit: https://cu.taleo.net/careersection/2/jobdetail.ftl?job=38950&lang=en
jeid-22d458ac4b78094e
8819d15bf2b984c9
Discover more from banzaijapan.jp
Subscribe to get the latest posts sent to your email.






