Pastry Cook

Job Number: JR001383

Location: Columbus
Campus
Compensation Type: Hourly

Compensation: $18.00

Job Summary

The Pastry Cook works with the culinary
team to prepare and produce food for various food outlets, including Blend Cafe + Bakery, caterings, and Mitchell Hall events. The Pastry
Cook will prepare food using proper techniques and methods, provide quality and consistency by following standardized formulas and recipes,
and, work with the culinary team to create a great dining experience for our guests. This role is responsible for ensuring proper and timely
production of all foods, including but not limited to baked goods, sauces, salads, sandwiches and soups in accordance with menu
specification, and for the cleanliness of their work space, coolers, storage areas and dish tank.

Food Handling

• Prepares food using proper techniques in accordance with menu specifications.
• Prepares and produces all food including, but
  not limited to, baked goods, sauces, soups, sandwiches and salads in accordance with menu specification.
• Produces high quality
  items that follow the established menus and ServSafe sanitation standards.

Building Partnerships

• Works with the
  culinary team to create a positive dining experience for cafe and catering guests.
• Collaborates with Chefs, Culinary Coordinators,
  Bakers, Faculty, and other staff.
• Works with and supports student interns and student employees.

Facilities Management
& Inventory

• Maintains cleanliness of stations, coolers, freezers and storage areas.
• Keeps equipment and work area clean
  and in proper operating condition.
• Communicates food requisition needs to maintain inventory levels.

Culture of
Respect

• Fosters and maintains a safe environment of respect and inclusion for faculty, staff, students, and members of the
  community.

Minimum Qualification

• One (1) year of baking and pastry experience and/or successful completion of the
  CSCC Capstone Program.
• State Motor Vehicle Operator’s License or demonstrable ability to gain access to work
  site(s).

Full Time/Part Time:

Part time

Union (If Applicable):

Scheduled
Hours:

20

Additional Information

In order to ensure your application is complete, you must complete the
following:

• Please ensure you have all the necessary documents available when starting the application process. For all faculty
  positions (Instructor, Annually Contracted Faculty, and Adjunct), you will need to upload an unofficial copy of your transcript when
  completing your aplication.
• Prior to submitting your application, please review and update (if necessary) the information in
  your candidate profile as it will transfer to your application.

If you are a current employee of Columbus State Community
College, please log in to Workday to use the internal application process.

Thank you for your interest in positions at
Columbus State Community College. Once you have applied, the most updated information on the status of your application can be found by
visiting your Candidate Home. Please view your submitted applications by logging in and reviewing your status.