Stadium Concession Staff

Job Summary

Responsibilities
Sets-up and serves a variety of
food items from counters and steam tables to cafeteria/snack shop patrons by following established methods, standards and procedures to
ensure appropriate sized portions are distributed, and to provide prompt, quality service. Prepares various food items, such as sandwiches,
salads, garnishes, fresh fruits and raw vegetables to provide daily service to patrons and cooks, and to complete catering orders. Ensures
fresh food is properly cared for by wrapping unused portions and refrigerating those items requiring cold storage. Cleans and sanitizes work
areas, such as counter tops, coffee, hot chocolate and juice machines, as well as slicers, scales, refrigerators and shelves to ensure a
sanitary area for the preparation and serving of food. Uses equipment, such as scales and electric slicing machines to slice and weigh meat,
cheese, etc. for catering orders and buffets. Scrapes, sorts and pre-rinses soiled dishware, glasses, and silverware; places them in the
dishwashing machine; removes clean items and delivers them to various dining areas to provide sanitary dishes for use in daily
serving.

Minimum Qualifications
Current Food Handler’s Permit within one month of employment; must be able to read, write,
and follow verbal instructions in English; and a commitment to providing excellence in service required. Six months food handlers’
experience is preferred.

Preferences

Special Instructions

Requisition Number: PRN16728N
Full
Time or Part Time? Part Time
Work Schedule Summary: Event based
Department: 00842 – Rice-Eccles
Stadium
Location: Campus
Pay Rate Range: $13.00/h
Close Date: 4/29/2026
Open Until Filled:

To apply, visit https://utah.peopleadmin.com/postings/195655

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